Showing posts with label berries. Show all posts
Showing posts with label berries. Show all posts

Monday, July 28, 2014

Blueberry Picking

Our blueberry patch is finally producing enough for us to put away berries from our own yard! For years and years we've waited for our hundred or so bushes to actually yield a crop. That time has finally come. 
This last spring we really tried to get on the band wagon when it came to weeding and mulching the bushes so that they wouldn't compete with weeds throughout the summer. We're now enjoying the fruits of our labor. Literally. ;)  

Until next time!
SG

Friday, June 13, 2014

Strawberries, Veggies, and Spaghetti Squash, Oh My!

The strawberries that we 'planted' are in full swing now! 
I use the word 'planted' in a weird sense... Because of everything else going on at the time that the berries arrived via mail, we weren't able to put them where they're supposed to go. Instead, they landed in the compost pile. They're certainly not complaining about their temporary home though!

Aren't they gorgeous berries! I ate them right after they posed for their picture. 

And our blackberries survived frostbite! They also landed in the compost pile, but then we had some freezing nights. We thought that we had lost them, but they've made quite the comeback! 

We've also gotten the beginnings of a garden started. The peas sprouted beautifully, but the beans... not so much. Granted, we used old seeds. 

And now for something that I'm super stoked about - spaghetti squash! But not just any spaghetti squash, spaghetti squash that some friends of mine had traded with us for chickens. Since the squash was amazing, I saved the seeds and got them in the ground when things were finally warm enough. I can't wait to enjoy these later this year! And yes, I planted mound after mound of these guys. Spaghetti squash is my favorite gourd.  

And of course, Dad needs to have his row of corn. ;) 

Until next time!
SG

Friday, August 2, 2013

Berry Season

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Berry cobbler with fresh goat milk ice cream.
A fresh glass of strawberry lemonade.
A handful tossed into a smoothie in the morning.
Yogurt mixed with maple syrup and more berries.
A bowl of berries here, a bucket of berries there.
Berries for fresh eating.
And bags upon bags of berries stashed away in the freezer.
Blueberries, strawberries, blackberries, raspberries.
When it's berry season, you pick. 
That's all you ever do. Pick and pick and pick.
Because if you don't, you'll regret it come those dark winter days when you crave the taste of summer.
So you sit there with your buckets with a plink and a plunk until it's all full. Then you start again. 

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